These photos were taken at Yumoto Kobayashi with a Leica M10.
My first commercial photography paycheque came from taking snap shots of sake. My last photography paycheque came from stuff eaten whilst sipping sake. Something good in the tummy is transient, but a good stuffing isn't soon forgotten.
Prior to joining the staff, Yumoto Kobayashi's head chef headed up an upscale French restaurant. Now he weaves French cuisine through the heady flavours of Kyushu.
By all means, check out Yumoto Kobashi. Plans aren't outlandish, and the onsen is silky smooth and piping hot.
+81 09 4373 7820
TEL:0943-73-7820 / FAX:0943-73-7821